{"title":"Clos du Tue-Boeuf","description":null,"products":[{"product_id":"clos-du-tue-boeuf-pineau-daunis-2024-750ml","title":"Clos du Tue-Boeuf Pineau d`Aunis 2024","description":"\u003cp\u003ePineau d'Aunis is the Loire's secret handshake — a peppery, light-bodied native grape that almost disappeared in the 20th century before producers like Thierry Puzelat dragged it back into the conversation. Clos du Tue-Boeuf, the Puzelat family estate in Les Montils, has been at the heart of the natural wine movement since the mid-90s, and this Pineau d'Aunis comes from old vines (some over a century) farmed by Valerie Forgues. Fermentation is native, aging happens in demi-muids, and sulfur is decided by feel each vintage. The result is a wine that drinks like a peppery, perfumed Loire cabernet franc crossed with a cool-climate gamay. Serve with a chill.\u003c\/p\u003e","brand":"Farm Wine Imports [FWI]","offers":[{"title":"Default Title","offer_id":41994070523939,"sku":"SF-3-FWI--030626-44","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Clos-du-Tue-Boeuf-Pineau-dAunis-2024-Red-Wine-Flatiron-SF.jpg?v=1773442618"}],"url":"https:\/\/sf.flatiron-wines.com\/collections\/clos-du-tue-boeuf.oembed","provider":"Flatiron SF","version":"1.0","type":"link"}