{"title":"Enzo Boglietti","description":"\u003cp\u003eThe Boglietti brothers are La Morra’s alchemists, experimenting like wizards in their small winery to figure out how to make the best Barolo possible. They were initially quite influenced by Voerzio and therefore produced wines from low-yielding vines that were aged in barriques. They have since experimented with other extremes, now macerating their wines for an astonishing 90 days and aging them exclusively in large neutral (French) barrels. These experiments can work, and they are producing some truly astonishing wines.\u003c\/p\u003e","products":[],"url":"https:\/\/sf.flatiron-wines.com\/collections\/enzo-boglietti.oembed","provider":"Flatiron SF","version":"1.0","type":"link"}