{"title":"October 14, 2026","description":null,"products":[{"product_id":"henriot-champagne-brut-souverain-nv","title":"Henriot Champagne Brut Souverain NV","description":"\u003cp\u003eThe Souverain bottling by Henriot is made up of half chardonnay, with 45% pinot noir and the rest pinot meunier. The blend contains 30% reserve wine, and is laid to rest for more than three years before release. On the nose expects elderberry, lemon zest, and a floral bouquet.\u003c\/p\u003e","brand":"Regal Wine Co. [RWC]","offers":[{"title":"Default Title","offer_id":31175548534819,"sku":"SF-6-3254123","price":46.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Henriot-Champagne-Brut-Souverain-NV-Sparkling-Wine-Flatiron-SF_4dfeb315.jpg?v=1789858206"},{"product_id":"cascina-feipu-dei-massaretti-rossese-di-albenga-2025-750ml","title":"Cascina Feipu dei Massaretti Rossese di Albenga 2025","description":"\u003cp\u003eRossese is Liguria's red, and there's not much of it. Most of what escapes the region is Rossese di Dolceacqua, from up near the French border, but this is a different grape entirely: Rossese di Albenga, a distinct local variety grown further east, where Cascina Feipu dei Massaretti farms organically in the valley behind the coast. It's a light red in the best sense: pale, perfumed, low in tannin, built for drinking rather than contemplating. Chill it down twenty minutes and it does everything a summer red should do. The Ligurians have been keeping this to themselves for a long time, largely by drinking it all before anyone else could get to it.\u003c\/p\u003e","brand":"Palermo Wine Imports [PWI]","offers":[{"title":"Default Title","offer_id":43360568213539,"sku":"SF-1-PWI--071626-26","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Cascina-Feipu-dei-Massaretti-Rossese-di-Albenga-2025-Red-Wine-Flatiron-SF.jpg?v=1784847345"},{"product_id":"cascina-feipu-dei-massaretti-pigato-2025-750ml","title":"Cascina Feipu dei Massaretti Pigato 2025","description":"\u003cp\u003eThe Italian Riviera makes far more good white wine than it exports, and Pigato is the reason to go looking. Cascina Feipu dei Massaretti farms in the Albenga valley behind the Ligurian coast, close enough to the sea that salt is part of the equation and high enough inland to keep the acidity intact. Pigato is a local biotype of Vermentino, but it's got its own personality here: broader, more herbal, with a bitter almond twist on the finish that makes it a natural with anything that came out of the water. Organic farming, no fuss in the cellar. This is the bottle to open when you want a white that tastes like somewhere specific.\u003c\/p\u003e","brand":"Palermo Wine Imports [PWI]","offers":[{"title":"Default Title","offer_id":43360568246307,"sku":"SF-1-PWI--071626-25","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Cascina-Feipu-dei-Massaretti-Pigato-2025-White-Wine-Flatiron-SF.jpg?v=1784847346"},{"product_id":"pegaso-cebreros-zeta-2023-750ml","title":"Pegaso Cebreros Zeta 2023","description":"This is the front door to mountain Garnacha. Telmo Rodríguez calls Zeta the friendliest, most delicate and most approachable of his Sierra de Gredos wines, and it's made from organically farmed bush vines more than 60 years old. The fruit comes from three Cebreros sites, El Robledillo, El Mojón and El Presidente, which sit between 890 and 920 metres. Their soils are shallow, coarse, fast-draining slate and granite over magmatic rock, and Zeta blends fruit from both to play fruit off against structure. Old vines like these fit the mission Rodríguez and Pablo Eguzkiza have followed since 1994: bringing Spain's old, forgotten vineyards back to life. Pegaso, which they founded in 1999, helped launch the careers of many of the best-known names in Gredos. The story goes back to a young Telmo and his father walking the shepherds' trails of central Spain in search of forgotten landscapes. The winemaking is hands-off: spontaneous fermentation with native yeasts in barrel. More than one taster has called Cebreros wines \"mountain Nebbiolo,\" and this village bottling is an easy, honest way to see why. One practical note: it's 15% alcohol and fined with egg whites, so it isn't vegan.","brand":"Avanelle [AVA]","offers":[{"title":"Default Title","offer_id":43869924032547,"sku":"SF-1-AVA--090726-23","price":28.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Pegaso-Cebreros-Zeta-2023-Red-Wine-Flatiron-SF.jpg?v=1792018218"},{"product_id":"our-lady-of-guadalupe-santa-barbara-county-chardonnay-acolytes-2024","title":"Our Lady of Guadalupe Santa Barbara County Chardonnay Acolytes 2024","description":"Acolytes is the front door to Our Lady of Guadalupe: a dry Chardonnay made to introduce drinkers to Santa Barbara County, and a more affordable alternative to the estate OLG bottlings. It isn't a single-vineyard wine. The team blends fruit from several leading vineyards across the county, not just their own, so what you get is a portrait of the appellation rather than of one hillside. The estate is worth knowing about, though. It sits at the far western edge of the Sta. Rita Hills, and Dave Phinney has been making wine from it since summer 2021. It's the only American vineyard he owns and makes wine from. Phinney and his crew (Amy Warnock runs the vineyards, Christopher Hussey is assistant winemaker) say they fell for Santa Barbara County in the early 2010s, convinced that its maritime climate and soils make some of the world's best Chardonnay and Pinot Noir. Acolytes is the bottle that lets you test that claim without paying estate prices.","brand":"Monterey Bay Wine Company [MBW]","offers":[{"title":"Default Title","offer_id":44045279232035,"sku":"SF-W-MBW-`DPACCH24`-101226-6","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Our-Lady-of-Guadalupe-Santa-Barbara-County-Chardonnay-Acolytes-2024-White-Wine-Flatiron-SF.jpg?v=1792018234"},{"product_id":"our-lady-of-guadalupe-santa-barbara-county-pinot-noir-acolytes-2024","title":"Our Lady of Guadalupe Santa Barbara County Pinot Noir Acolytes 2024","description":"Think of Acolytes as the front door to Our Lady of Guadalupe: a Pinot Noir blended from premier vineyards across Santa Barbara County, made to introduce you to the region (and eventually to the estate wines) at a friendlier price than the OLG bottlings. The house belongs to Dave Phinney, who started out with two tons of Zinfandel in 1997. Our Lady of Guadalupe, on the windy, foggy western edge of Sta. Rita Hills, is the only project in the United States where he makes wine from a vineyard he owns. Acolytes isn't estate fruit alone, and that's the point. 2024 is only its second vintage, and more source vineyards went into it this year, so it speaks for the whole county rather than a single site. It spent 15 months in French oak and sits at 14.5%, but bright acidity runs all the way through and keeps it lively rather than heavy. If you've been curious about Santa Barbara Pinot, this is an easy, honest place to start.","brand":"Monterey Bay Wine Company [MBW]","offers":[{"title":"Default Title","offer_id":44045279264803,"sku":"SF-W-MBW-`DPACPN24`-101226-7","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Our-Lady-of-Guadalupe-Santa-Barbara-County-Pinot-Noir-Acolytes-2024-Red-Wine-Flatiron-SF.jpg?v=1792018236"},{"product_id":"our-lady-of-guadalupe-red-blend-guero-2025","title":"Our Lady of Guadalupe Red Blend Guero 2025","description":null,"brand":"Monterey Bay Wine Company [MBW]","offers":[{"title":"Default Title","offer_id":44045279297571,"sku":"SF-W-MBW-`DPGUE25`-101226-8","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Our-Lady-of-Guadalupe-Red-Blend-Guero-2025-Red-Wine-Flatiron-SF.jpg?v=1792018237"}],"url":"https:\/\/sf.flatiron-wines.com\/collections\/october-14-2026.oembed","provider":"Flatiron SF","version":"1.0","type":"link"}