Bojo do Luar Vinho Branco Doralice 2020
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Loureiro is the workhorse of Vinho Verde but I can guarantee you've never had one quite like this. Bojo’s version spends eight weeks on its skin, with 10% whole clusters. This has Loureiro’s melony side but a bit more rich and golden. The palate is filled with juicy lemony acidity and a slight granitic minerality. So fresh, so clean, with just the slightest tannin keeping everything structured. A touch of salinity makes this what you reach for when seafood goes on the grill.