{"product_id":"field-recordings-santa-barbara-gamay-noir-pizza-nights-2025-750ml","title":"Field Recordings Santa Barbara Gamay Noir Pizza Nights 2025","description":"\u003cp\u003eExactly what it says on the label. Andrew Jones built Pizza Nights to be the bottle you grab on the way home with a pie — Gamay Noir from organically and sustainably farmed Central Coast sites, made in the chillable, glou-glou register. Roughly a third whole-cluster, native yeast, open-top fermentation, then six months in neutral barrel to keep things fresh. The 2025 is light on its feet at 12.5% alcohol: crunchy red cherry, strawberry, a whisper of pepper, soft tannins. Throw it in the fridge for twenty minutes, pull a cork, repeat.\u003c\/p\u003e","brand":"Amy Atwood [AMA]","offers":[{"title":"Default Title","offer_id":42383305277475,"sku":"SF-1-AMA--042826-83","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/Bottle-of-Field-Recordings-Santa-Barbara-Gamay-Noir-Pizza-Nights-2025-Red-Wine-Flatiron-SF.jpg?v=1778626582","url":"https:\/\/sf.flatiron-wines.com\/products\/field-recordings-santa-barbara-gamay-noir-pizza-nights-2025-750ml","provider":"Flatiron SF","version":"1.0","type":"link"}