{"product_id":"matias-riccitelli-mendoza-malbec-kung-fu-2025-750ml","title":"Matias Riccitelli Mendoza Malbec Kung Fu 2025","description":"\u003cp\u003eMalbec fermented and aged entirely in clay amphorae, which is emphatically not how Argentina usually does this. Matías Riccitelli hand-harvests fruit from Gualtallary at 1,400 meters — calcareous soils, high and cold — moves it by gravity into small clay vessels, ferments with indigenous yeasts and 50% whole clusters, then ages it in that same clay for about eight months before bottling unfiltered, unfined and with no added sulfites. Clay gives texture without giving oak flavor, and whole clusters give lift, so what comes out reads chalky, floral and fresh rather than dark and sweet. This is the bottle for people who are convinced they don't like Malbec. Twenty minutes in the fridge before dinner does it a favor.\u003c\/p\u003e","brand":"Skurnik Wines West [SWW]","offers":[{"title":"Default Title","offer_id":43853251379235,"sku":"SF-4-SWW--082926-62","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0044\/1208\/0163\/files\/DSC-0043.jpg?v=1790401254","url":"https:\/\/sf.flatiron-wines.com\/products\/matias-riccitelli-mendoza-malbec-kung-fu-2025-750ml","provider":"Flatiron SF","version":"1.0","type":"link"}