One of the great names from Barolo, Vietti has been a pioneering force in Piedmont for decades, going back to the 1961 Rocche, one of the first single-vineyard designated bottles ever. The Rocche, and other single Cru wines from outside Castiglione, are among the most sought-after Barolo being made today. Vietti also makes a Barolo normale called Castiglione, which confusingly is made mostly with fruit from Ravera, in the village of Novello, rather than Castiglione. It’s a good wine to stock up on just about every vintage. The style at Vietti is neither particularly traditional or particularly modern: a down-the-middle approach that is focused primarily on quality and terroir expression.
Professional Reviews
Robert Parker
Wine Spectator
Wine Enthusiast
Details
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Grape Variety
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Vintage
2021
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Size
750ml
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Farming Practice
Organic
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Style
Earthy , Fruity , Minerally
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Sweetness
Dry
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Body
Medium Bodied