Professional Reviews
Burghound
BH
90
"(chardonnay 55%, pinot noir 35%, meunier 10%, disgorged January 2022). A perfumed and very pretty nose combines notes of apple, citrus rind and plenty of classic yeast nuances. There is good richness to the generously proportioned middle weight flavors that are shaped by a moderately fine effervescence on the succulent and saliva-inducing finish that isn’t especially dry though it is nicely persistent. Drink: now." -Allen Meadows
Robert Parker
RP
90
"The latest release of Delamotte's NV Brut is especially charming, bursting with aromas of crisp orchard fruit, peach and freshly baked bread. Medium to full-bodied, pillowy and enveloping, it's a fleshy, giving wine that's ample and pliant, with a pinpoint mousse and a nicely defined finish. Drink: 2021-2027." -William Kelley
Wine Spectator
WS
91
"A delicate, mineral-driven Champagne, with an underpinning of chalk, smoke and oyster shell layered with notes of poached apricot, citronella and beeswax. Lively and persistent on the finish. Chardonnay, Pinot Noir and Pinot Meunier. Drink now through 2026."
Wine Enthusiast
WE
90
"An attractively dry Champagne that highlights its mineral texture as much as its ripe white fruits, this is tense, with a fine bite of acidity. The bottling is young and the wine needs to soften for the full experience. Drink from 2023. Alcohol 12%."
