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Sophie Siadou (Mary Taylor) Valencay 2023

by Sophie Siadou
$19.99
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Sophie Siadou crafts this Valençay at Domaine Jourdain in the eastern Loire, working sustainably on flinty limestone soils. Imported by Mary Taylor, it’s a regional blend designed to reflect local character and precision.

The 2023 is 35% Gamay, 35% Côt, and 30% Pinot Noir, fermented with native yeasts and aged 18 months in neutral barrels. Fresh, mineral, and lightly spicy, it’s a balanced, food-friendly Loire red.

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Details

  • Grape Variety

    Gamay , Malbec , Pinot Noir

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Fruity

  • Sweetness

    Dry

  • Body

    Light Bodied