Megan Bell is exactly the type of winemaker we love to support at Flatiron. Talented, whip smart and a joy to be around she spends most of her days... Read More

Megan Bell is exactly the type of winemaker we love to support at Flatiron. Talented, whip smart and a joy to be around she spends most of her days and nights amongst the vines. She may not own any vineyards but Megan works closely with the dedicated family farmers that own the soil that the mostly old vines she works with call home. When I first tasted Margins, the name of her winery and wines, It was very clear that she was a force to be reckoned with. 

Fast forward five years and her wines are prominently displayed and sold at the buzziest wine bars and bottle shops as well as on some of this countries most talked about wine lists. It really no surprise. Her wildly aromatic wine are filled with qualities that make them truly epicurean. Bright and bouncy fruit, flavors and  aromas of flowers and savory herbs as well structure built on acidity, meirality and gentle tannins.