What is this wine?
Olivier Minot farms organically in Beaujolais, crafting playful but carefully made natural wines. La Boutanche is his Gamay bottled under the popular “La Boutanche” label—a collaboration project with Selection Massale featuring whimsical illustrated labels that change by producer. The 2024 vintage is made in a juicy, low-sulfur, glou-glou style for maximum drinkability.
Why get this wine?
La Boutanche has become a cult favorite for natural wine lovers: fun, accessible, and always delicious. Minot’s Gamay captures the essence of Beaujolais in its light, chillable, fruit-driven form. It’s a bottle made for parties, picnics, or casual weeknight drinking—serious enough to satisfy, but easygoing enough to please everyone.
What does this wine taste like?
Bright strawberry, cherry, and raspberry with a hint of pepper and herbs. Light-bodied, juicy, and fresh, with soft tannins and a lively finish.
When should you drink this wine?
Drink now through 2026. Best served with a chill. Perfect with charcuterie, burgers, pizza, or on its own with friends.