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Los Bermejos Espumoso Brut Nature 2023

$56.99
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Lanzarote's windswept volcanic soils yield an exceptional sparkling wine of bone-dry intensity and mineral precision. Los Bermejos ferments 100% Malvasía Volcánica using méthode Champenoise, aging for 18 months sur lie with zero dosage—prise de mousse comes from Malvasía must itself, not added sugar. The result sings with lime, green apple, vanilla, and a flinty, saline minerality that speaks unmistakably of the island's extreme terroir. A sparkling wine with character and conviction.

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On the island of Lanzarote, Bodegas Los Bermejos’ Ignacio Valdera has become the master interpreter of his island’s magnificent, challenging terroir. The driest and most arid of the Canaries, Lanzarote saw a period of intense volcanic activity in the 18th century which left it covered with meters of ash and lava. To reach the fertile topsoil, and protect against the whipping winds, farmers dig craters bounded by semicircular stone walls, in which individual vines are planted. Yields are incredibly low.

What importer Bowler Wine has to say about this wine...

100% sparkling Malvasía Volcanica from a single vintage, made using méthode Champenoise and aged at least 18 months sur lie. The prise de mousse used to start the second fermentation is made with Malvasía must rather than sugar. Zero dosage.

Details

  • Grape Variety

    Malvasia

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Aromatic , Crisp , Fruity

  • Sweetness

    Dry

  • Body

    Medium Bodied