What is this wine?
Baldoria Rosé Vermouth is a delicately bitter, aromatic vermouth made from a rosé wine base infused with a blend of Alpine and Mediterranean botanicals. Produced in Piedmont by Doragrossa Distillery in collaboration with the team behind The Little Red Door in Paris, Baldoria’s Rosé is crafted with natural ingredients and minimal intervention. The blend includes herbs, flowers, and citrus peels that highlight both freshness and subtle depth, creating a vermouth that sits gracefully between Bianco and Rosso in style.

Why get this wine?
Baldoria Rosé stands out for its versatility and refined balance — lightly floral, gently bitter, and beautifully dry. It’s crafted for modern drinkers who appreciate natural, elegant aperitifs and nuanced cocktails. With its soft hue and layered botanical complexity, it brings a sophisticated twist to spritzes, martinis, and light summer serves.

What does this wine taste like?
Fresh and lifted, with notes of rosehip, grapefruit peel, alpine herbs, and wild strawberry. The palate is dry and aromatic, finishing with a subtle bitter-orange and herbal spice note.

When should you drink this wine?
Serve chilled over ice, with tonic or soda, or in place of dry vermouth for floral cocktail variations. Also excellent on its own as an aperitif. Store refrigerated after opening and enjoy within a few months.