What is this wine?
Itri Cellars is a boutique California producer crafting small-lot wines with a playful, approachable style. Chapter Two follows their debut release, continuing the story with a light, juicy red meant to be enjoyed chilled. Made from a blend of sustainably farmed grapes (varieties not disclosed), it’s vinified in stainless steel and neutral vessels to highlight freshness and crunch. The 2023 vintage in California yielded vibrant, fruit-forward wines with lively balance—perfect for a chillable red.
Why get this wine?
Chapter Two embodies the new wave of California winemaking: low-intervention, bright, and food-friendly. It’s fun, feisty, and easy to drink, yet thoughtfully crafted. For fans of Beaujolais, Loire reds, or glou-glou natural wines, this bottle hits all the right notes while staying rooted in California fruit.
What does this wine taste like?
Juicy cranberry, pomegranate, and red cherry with a hint of spice and herbs. Light-bodied, fresh, and zippy with soft tannins and a mouthwatering finish.
When should you drink this wine?
Drink now through 2026. Serve with a chill. Perfect for picnics, pizza, burgers, or casual weeknight dinners.