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Bottle of Saetti Lambrusco Salamino Rosso Viola 2023-Sparkling Wine-Flatiron SF

Saetti Lambrusco Salamino Rosso Viola 2023

Sparkling Wine from Emilia-Romagna, Italy
by Saetti
$24.99
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Saetti’s 2023 Lambrusco Salamino “RossoViola” is made from 40–50-year-old vines in Emilia-Romagna, organically farmed and vinified without added sulfur. Fermented with native yeasts and refermented in bottle, it’s riddled and disgorged by hand.

This is a dry, unfiltered Lambrusco with vibrant red berry fruit, violet florals, and earthy depth. Crisp acidity and light tannins provide structure, making it a fresh, natural sparkler with real gastronomic edge.

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Saetti may be the furthest you can get from industrial Lambrusco. Saetti is a person, not a factory (his first name is Luciano). He makes sparkling red wine from the Lambrusco strain called Salamino, found only in Santa Croce. His work is Champagne-like, including bottle fermentation. In fact, it's quite like Selosse's more radical followers: no sulfur, no dosage, no interventions.

It's a natural wine, but clean and pure, with black cherries framed by the gentle minerality that can be associated with the winery's limestone soils. It's a wine that seems to go back and forth from its serious side to fizzy fun.

Really, it's not all that hard. A plate of charcuterie with a bottle of Saetti and life is good.

Details

  • Grape Variety

    Lambrusco Salamino

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Natural

  • Style

    Elegant , Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied