Michelini i Muffatti is a tiny family winery consisting of a mother, father and their baby. They make wines that emphasize freshness, energy and purity, almost exactly the opposite of what comes to mind when... Read More

Michelini i Muffatti is a tiny family winery consisting of a mother, father and their baby. They make wines that emphasize freshness, energy and purity, almost exactly the opposite of what comes to mind when we think of Argentinian wine.

They use a number of different grape varieties that suit their style, and also the high altitude, mineral-rich soils of the Valle de Uco in the foothills of the Andes. Some vines are very old, and they experiment with techniques that are weirdly now considered both cutting edge and pre-industrial, like the use of amphorae.