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Domaine Pecheur Cotes du Jura Rouge Cuvee des Trois Cepages 2023

$29.99
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Domaine Pêcheur, based in Darbonnay, has produced Jura wines since 1976. Their “Cuvée des Trois Cépages” blends equal parts Poulsard, Pinot Noir, and Trousseau from marl and limestone soils across the Côtes du Jura. The grapes are co-harvested and co-fermented with native yeasts.

Aged for at least 12 months in old barrels, the 2023 is light, perfumed, and expressive. Poulsard brings lift, Trousseau spice, and Pinot Noir red fruit and texture. A classic, versatile Jura red built for charcuterie and alpine fare.

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Domaine Pêcheur was recommended by none other than Nicole Deriaux of Domaine de Montbourgeau, that master traditionalist of L'Etoile. It's easy to see why: like Nicole, Christian and Patricia Pêcheur focus on the traditionally style, sous-voile aged white wines that are the specialty of the Jura. Like Nicole, they also make a small amount of delicious red.

Starting with Christian's parents' single hectare purchased forty years ago, the couple have now built up to 8 hectares in the Côtes du Jura and a third of a hectare in Château-Chalon. Farming is according to organic principles (but not certified), and harvest is by hand. The wines are very clean, expressive examples of their place with a hallmark silkiness to be enjoyed across the range.

What importer Rosenthal Wine Merchant has to say about this wine...

As its name implies, this wine combines the Jura’s three main red varieties Poulsard, Pinot Noir, and Trousseau in roughly equal proportions. Tactile, scrumptious red fruit gets a bit of punch from the Trousseau and a bit of suaveness from the Pinot Noir, offering an excellent sense of tension on the palate.

Details

  • Grape Variety

    Pinot Noir , Poulsard , Red Blend , Trousseau

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Minerally

  • Sweetness

    Dry

  • Body

    Light Bodied