Professional Reviews
Wine Enthusiast
What importer Skurnik Wines has to say about this wine...
100% Sangiovese
Calcareous clay soils
Fermentation and maceration on the skins occurs over the course of 15 days in steel vats
Aged in medium size (30 hl) oak casks for 36 months followed by 12 months in glazed cement vats, plus 4 months in bottle
375 cases produced each year on average
Details
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Grape Variety
Sangiovese
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Vintage
2016
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Size
750ml
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Farming Practice
Organic
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Style
Earthy , Rich , Spicy
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Sweetness
Dry
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Body
Full Bodied