Ruby Blanca Clements Hills Skin Fermented Ribolla Gialla 2023
$27.99
In stock and ready to ship
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Ruby Blanca Clements Hills Skin Fermented Ribolla Gialla 2023
is backordered and will ship as soon as it is back in stock.
Macerated on the skins for three weeks and fermented with indigenous yeasts; pressed and aged in flex tanks and stainless steel barrels. 15ppm sulfur added at bottling only. Unfined and unfiltered. Uplifting with plenty of zip and petrichor. Stone fruit and citrus blosson pair well with oysters or your favorite pad thai after a salty day with toes in the sand.
