Vintage rosé Champagnes are a rarity, and the 1981 *Veuve Clicquot Brut Rosé* is a stunning example of how beautifully these wines can age. Made from a carefully selected blend of Pinot Noir, Chardonnay, and Meunier, with a touch of red wine for color and structure, this release has spent over four decades evolving into a wine of remarkable elegance and depth.
The nose is expressive, showing aromas of dried strawberries, rose petals, and orange peel, with underlying hints of aged vanilla and spice. On the palate, layers of ripe red fruit, caramelized citrus, and toasted almonds unfold over a framework of fine, persistent bubbles. A delicate smokiness and lingering minerality add further intrigue to the long, refined finish.
This beautifully aged rosé pairs well with dishes like duck breast, aged Comté, or grilled salmon with a citrus glaze. A rare and collectible bottle, *Brut Rosé 1981* is a testament to Veuve Clicquot’s mastery of vintage Champagne.
