Recommended by the New York Times, Wine Spectator, Food & Wine, and Many More. Check out our recent press.

Award-winning SF wine shop – free local delivery & fast nationwide shipping. Learn more

Matthiasson Napa Valley Cabernet Sauvignon Village 2023

$5299
Use code 10OFF to get 10% off 12+ bottles
This is a Napa Cabernet made for a weeknight dinner rather than the cellar, which is rarer than it should be in a valley known for trophy bottles. Matthiasson calls the Village their "table Cab." They build it from lots that didn't quite make it into their main Napa Valley Cabernet but taste great together, and they mean it as an honest, everyday Napa Cab that doesn't break the bank. In past vintages that meant organically farmed fruit from vineyards across the valley (Calistoga down to Carneros in 2022). The grapes are picked by hand in small lots and fermented with native yeast, and Matthiasson extracts gently on purpose to keep the wine fresh and aromatic instead of going for maximum power. You get the house style of balance and freshness over weight, without needing a special occasion to open it.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


Add your content here

More about

Steve Matthiasson has been changing the landscape of California's wine industry for 25 years. A punk rock-gardener who settled in Napa Valley during the 90's "Bigger is Better" escapade, Steve looked around, shook his head, and began to make things better.

In the famous 1976 Judgement of Paris tasting, California wines beat France at its own game. But California viticulture had changed drastically in the years since, and the new farming had changed the wines. Extreme ripeness and high yields were the goals, instead of terroir and finesse--and all sorts of manipulations made it happen. Growers wasted California's precious water irrigating 100-year-old dry-farmed vineyards. Fertilizers, herbicides, fungicides, and pesticides carpet bombed anything that was left.

Something needed to be done. And Steve led the charge.

Dubbed California's Godfather of Sustainable Viticulture, after he wrote the literal manual in 1999, Steve moved into consulting. The needle--slowly--started moving back towards balance, both in the environment and the wines themselves. And Steve rose to the very top of his field, managing legendary estates like Araujo and Stag's Leap Vineyards.

But he and his wife, Jill, wanted to make their own wines. Control the process from the ground up. And they kicked it off in 2003.

The resulting wines are not only compelling, they're illuminating. Hundreds of little decisions in the vineyards, subtle tweaks on everything from cover crops to canopy management, result in fruit that expresses its site beautifully. He truly crafts his wines in the vineyard.

These are wines, like the classics of California's Golden Age, inspired by the great wines of Europe but not beholden to them. They are not replicas. Steve uses what's at hand--sunshine and wind, hot days and cold nights, pioneer knowledge that was lost, and newfound techniques--to make something new and timeless. Matthiasson wines posses the California Magic, a thing found nowhere but here.

Wine Details

  • Grape Variety

    Cabernet Sauvignon

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Rich

  • Sweetness

    Dry

  • Body

    Full Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Steak frites, grilled burgers with aged cheddar, rosemary roast leg of lamb, mushroom and sausage pizza, braised short ribs.

Tasting Profile

Expect a fresher, more restrained take on Napa Cabernet: blackcurrant, red cherry and a leafy, herbal lift over a medium-bodied palate. Gentle extraction typically keeps the tannins fine and the acidity bright, closer in spirit to a classic Bordeaux than a blockbuster Napa Cab. It should finish dry and savoury, and it's easy to pair with a weeknight dinner.