Barrat-Masson Champagne Extra Brut Grain d'Argile NV ['16 Base]

Name: Barrat-Masson Champagne Extra Brut Grain d'Argile NV ['16 Base]
Brand: Sacred Thirst Selections [STS]
SKU: SF-STS-032825-97
Price: 69.99 USD
Availability: InStock

$69⁹⁹

100% organic farming, a bright and focused champagne with notes of dried pears and hazelnut.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405

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More about Barrat-Masson

In 2005, Loïc Barrat took over the family farm and began to replace conventional herbicides with organic treatments and vineyard practices. Supported by his wife Aurélie Masson, a trained oenologist, they had fully committed his vineyards to organic winegrowing by 2009. By 2010, they had left the cooperative in which both families had been producing wines for generations to strike out on their own, and it has certainly paid off.

Combining traditional techniques with modern technology, Loic is able to more effectively manage his organic vineyards with precision. In the cellar, Aurélie uses the same approach: they use a traditional ‘Coquard’ wooden basket press, but she has installed a computer to monitor the pressing times. Each plot is vinified separately to carefully monitor the variations in terroir, and provide the largest palette for the final blend. When we visited in 2018 and tasted the separate vin clair plots, we were shocked at how vibrant and unique each barrel was. The concept is to make vintage and site specific wines here, the bubbles just happen to be a nice addition.