I Fabbri's Susanna Grassi came back to her family winery because of her love for the land, and she's put everything she has into making her wines clear expressions of her terroirs. The farming and... Read More

I Fabbri's Susanna Grassi came back to her family winery because of her love for the land, and she's put everything she has into making her wines clear expressions of her terroirs. The farming and the winemaking of course, but even the bottlings focus on the terroir: the lower altitude vineyards (which give more substantial, more structured wines) are bottled on their own; the highest altitude vines (which make the light, pure Chianti Classico of your spaghetti and meatball dreams) are bottled in her "Lamole" wine.