Antoine Bouvet Champagne Extra Brut Saignee de Bisseuil MV ['23 Base]

Name: Antoine Bouvet Champagne Extra Brut Saignee de Bisseuil MV ['23 Base]
Brand: Amity Wines [AMW]
SKU: SF-1-AMW--080826-61
Price: 105.99 USD
Availability: InStock

$105⁹⁹

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Saignee is the harder way to make pink Champagne: rather than blending in a little red wine, you bleed off juice that has soaked on Pinot Noir skins, which brings more color, more grip and far less margin for error. Bouvet's comes from Les Pautes, a plot in the premier cru village of Bisseuil planted in 1964, farmed organically, and it is finished extra brut so nothing gets smoothed over. He is a grower working tiny volumes in the Vallee de la Marne, and this is the most characterful bottle in his range — deeply colored, structured, closer to a red wine with bubbles than to an aperitif pink. Give it a proper glass and a few minutes out of the fridge before pouring.

Shipping

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More about Antoine Bouvet

Antoine Bouvet’s grandfather, working some of the finest terroir in Champagne (mostly in Mareuil-sur-Aÿ, home to Clos des Goisses) produced high quality grapes, but then sold them all to Bollinger.

Antoine took over the vines around ten years ago -- and those vines are now very old -- and he changed everything. He introduced organics and biodynamics. He kept the grapes for his own family domaine and started making wine — with traditional wood cask aging, just like at Bollinger, but with all the meticulous attention to detail that is impossible at a larger operation (Antoine’s is only five hectares and he does almost everything himself!)

Wine Details

Grape Variety

Pinot Noir
Vintage

MV
Size

750ml
Farming Practice

Organic
Style

Minerally
Sweetness

Champagne Extra Brut , Dry
Body

Light Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Roast duck, lamb chops, grilled tuna, or a mushroom and thyme tart. It has enough grip for a good burger.

Tasting Profile

Ripe strawberry, raspberry and blood orange with a savory, almost earthy edge. Fuller-bodied than most pink Champagne, with real texture from the skin contact and a long, dry finish.