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Mortellito Sicilia Rosso Tuttu 2023

$2899
Use code 10OFF to get 10% off 12+ bottles

Tuttu' means 'all', and this is a field blend of many local grapes: 75% Nero d’Avola, 5% Grillo, 5% Frappato, 5% Insolia, 5% Catarratto and 5% Perricone, from clay and limestone soils.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


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More about Mortellito

Mortellito makes delicious natural wines in Sicily that fill us with hope for the future.

Why? Well, in an age of global warming, they show that rising temperatures don't need to be the kiss of death to fresh wines that convey terroir. Mortellito is in the southern end of Sicily. So far south, in fact, that they're around the latitude of Tunis and Algiers. But the limestone hills and local varieties, perfectly adapted to the climate (Frappato, Nero d’Avola, Grillo, etc.), make for wines that are full of tension, with sunny fruit, plenty of acidity, and a salty spirit.

Mortellito came to be in 2014. After years of selling off his grapes to the likes of natural Sicilian wine legends such as Frank Cornelissen and Lamoresca, Dario Serrentino decided to start bottling his own wine. His goal from the start was to produce natural wines that are as clean and transparent as possible.

He uses no chemical pesticides or fertilizers. And he grows all the vines in the old-fashioned bush vine system (technically, “albarello” or “gobelet”), where each vine grows like a little grape tree. This approach means everything must be done by hand in the vineyard; machines can't prune or harvest these vines. But it seems to work: preserving moisture, shading the grapes from hot sun and working who knows what other kinds of viticultural magic.

The Mortellito wines capture freshness, and are deeply terroir transparent. They capture the magic of great Sicilian wines: hedonistic fruit tempered by assertive minerality and fresh acidity. They use no sulfur in the winemaking except a small amount at bottling. The wines of Mortellito are full of vibrancy and life; prime examples of how natural winemaking and viticulture can adapt to our changing world to produce wines that are balanced, pretty and down right delicious. One more thing: they remain very affordable!

Wine Details

  • Grape Variety

    Blend of Red and White Grapes , Nero D'Avola

  • Vintage

    2023

  • Size

    750ml

  • Farming Practice

    Natural

  • Style

    Earthy

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Tasting Profile