Pierre was also one of the first in his region to begin isolating individual vineyards and terroirs and bottling them separately. His attention to the soil and the land and his gentle, hands off approach in the cellar resulted in wines that were both elegant and structured.
Here we are, two week out from Christmas, Hanukkah, Kwanzaa, Winter Solstice, Festivus...you name it! That means it's time to stop putting off those last minute gifts and get shopping for same tasty tipples for everyone. Don't forget to treat yourself too!