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Domaine Roulot Meursault A Mon Plaisir Clos du Haut Tesson 2024

$41499
Use code 10OFF to get 10% off 12+ bottles
Single-vineyard Meursault from the family that helped make single-vineyard Meursault a thing, and the label says village, not premier cru. À Mon Plaisir is Roulot's monopole clos inside the Hauts Tesson lieu-dit, with vines planted in 1951 and 1961. The back story is a good one. Two generations ago the Roulots were known for Burgundian brandy and eau de vie, and Guy Roulot used that distilling money to buy small plots of vines in Meursault. By the 1970s he was known for bottling Chardonnay separately by lieu-dit, when few others did. When he died unexpectedly in the early 1980s, his son Jean-Marc was working as an actor in Paris. Today Jean-Marc makes the wines from certified-organic vineyards, and his Meursault is bright, chiseled and restrained rather than rich, built to age a long time. If you love Roulot, this is a chance to taste one specific site through that lens. It will reward patience in the cellar.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

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Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


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More about

The name Roulot is now a synonym for the very best wine that the village of Meursault can offer. It is rather remarkable when you consider that just 2 generations back the Roulot's were known as producers of Burgundian brandy and eau de vie. But Guy Roulot began leveraging the family's distilling success to purchase small plots of vines in Meursault and by the 1970's was known as a pioneer for producing top quality chardonnay from distinct parcels or ""lieu-dits"".

When Guy passed away unexpectedly in the early '80's his son Jean-Marc was pursuing acting in Paris. In 1989 he returned to take on the reigns of the small Domaine and in the following decades built on his father's success so well that the wines are now extremely hard to acquire and to afford for most of us.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Elegant

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Dover sole meunière; seared scallops with brown butter; roast chicken with morels and cream; aged Comté; lobster with drawn butter.

Tasting Profile

Expect Meursault in Roulot's chiseled, restrained style: lemon, white peach and green apple, a hint of hazelnut and a stony, mineral edge, without the buttery richness the village is often known for. It's typically medium-bodied, with taut, bright acidity and a long, dry, saline finish. This is a white built to age.

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