No other major city in the world besides Vienna features it’s own thriving wine region. Traditionally Viennese wines were simple field blends called Gemischter satz. They were made for the masses and sold in the... Read More

No other major city in the world besides Vienna features it’s own thriving wine region. Traditionally Viennese wines were simple field blends called Gemischter satz. They were made for the masses and sold in the heurigers of the city, wine taverns where friends and family came to relax and socialize. Zahel is a small family estate working to elevate the quality and notoriety of these beloved city wines.

They manage to strike a balance between following the traditions of their region and experimenting with new styles to keep them relevant. Center stage of their line up are four different Gemischter Satz, each with a personality, showcasing the varied terroir from their four vineyards which ring the city. Following that are the first ever Viennese sekt or sparkling wine and single varietal wines with grapes never before isolated out of the traditional blends.

Vineyards are farmed biodynamically, another rarity for Viennese vineyards. With vines in peoples literal backyards they feel it is imperative to avoid chemical spray and a healthy ecosystem surrounding their city. These are little wines in the big city and a real treat.