Recommended by the New York Times, Wine Spectator, Food & Wine, and Many More. Check out our recent press.

Award-winning SF wine shop – free local delivery & fast nationwide shipping. Learn more

Cosimo Taurino Salento Notarpanaro Rosso 2013

$2899
Use code 10OFF to get 10% off 12+ bottles

Here's a rare thing: a southern Italian red with more than a decade of age on it, released when it's actually ready to drink. Notarpanaro was the first wine Cosimo Taurino ever bottled, and the Taurino family did as much as anyone to put Puglia's Negroamaro on the map. This 2013 comes from old vines on the Salento peninsula; the name honors the notary Panaro, from whom the family bought the land, fermented in stainless, aged about eight months in used barriques, then given a long rest in steel and cement before bottling. Now showing its savory, tertiary side, it's full-bodied and dry with Negroamaro's signature gently bitter, elegant finish. A lot of history in the glass.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


Add your content here

Antonio Galloni

93 points

"The 2013 Salento Rosso Notarpanaro, a varietal Negroamaro, opens in the glass with a whiff of sour cherry and cedar shavings offset by flowery undergrowth. This is soothingly round and supple, with brisk acidity and slowly saturating mineral-laced red and black fruits. The 2013 is beautifully resolved, leaving behind just a hint of fine tannin as inner earth tones and nuances of tobacco fade." —Eric Guido

More about Cosimo Taurino

Wine Details

  • Grape Variety

    Negroamaro

  • Vintage

    2013

  • Size

    750ml

  • Farming Practice

    Sustainable

  • Style

    Earthy

  • Sweetness

    Dry

  • Body

    Light Bodied

Flatiron's Take

From the Importer

Skurnik Wines

<p>100% Negroamaro sourced from the 40-ha Notarpanaro vineyard</br>40-year-old vines</br>Harvested at the end of September</br>Fermentation and maceration for 10-15 days in temperature controlled stainless steel at 25° C</br>Aged in 2.25 hectoliters french oak barrels of second, third and fourth passage for 6-8 months</br>Average number of bottles produced annually: 450,000</br>First year of production: 1970</p>

Tasting Notes & Food Pairings

Perfect Pairings

Braised lamb, wild boar ragù, roasted eggplant, or aged pecorino.

Tasting Profile

Full-bodied and dry with dried cherry, plum, tobacco, and earthy tertiary notes, soft tannins, and a gently bitter, savory finish.