Peay Vineyards West Sonoma Coast Chardonnay 2023

Name: Peay Vineyards West Sonoma Coast Chardonnay 2023
Brand: Skurnik Wines West [SWW]
SKU: SF-4-SWW--060625-29
Price: 49.99 USD
Availability: InStock

$49⁹⁹

Peay's West Sonoma Coast vineyard sits on windswept coastal ridges, and you taste the exposure: lemon confit, grapefruit, and sea spray against a creamy mouthfeel from months on lees. This is estate Chardonnay, not blended fruit—ocean-driven acidity, restrained oak, and phenolic grip. It drinks like California's finest when California remembers why it's special.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405

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Antonio Galloni

92 points

"The 2023 Chardonnay (West Sonoma Coast) is a classy, elegant wine. Pear, white flowers, white pepper, marzipan and a kiss of new oak all meld together effortlessly. Creamy and understated, with terrific balance, the 2023 has a lot to offer." —Antonio Galloni

More about Peay Vineyards

The wind-whipped Sonoma Coast is not a particularly hospitable location for growing wine grapes. Temperatures can fluctuate wildly, there is the ever-present threat of mold, due to the humidity, and the sandy soils do not encourage vines to flourish. Yet since 2002, the team behind Peay Vineyards—Nick and Andy Peay, along with winemaker Vanessa Wong—have endeavored to create wines of purity and finesse in this very environment.

But as all three will tell you the AVA Sonoma Coast is huge, and applies to vast areas of Sonoma County that do not share the extremes that are found right near the coast where the cold, deep Pacific ocean and resulting inversion layer contribute to a truly unique micro-climate. In response The Peay's and their nearby neighbors are pushing for a new AVA called "West Sonoma Coast".

It is in this newly proposed AVA that some of the most interesting and terroir specific wines are being made. Pinot Noir and Chardonnay dominate, as they both benefit from the long growing season and temperature fluctuations. But the Peays have also found Syrah to be very well suited to their locale as well . . . which is good since Vanessa, Nick and Andy all enjoy the traditional Northern Rhone wines as much as Burgundy.

The wines at Peay Vineyards are benchmark examples of the excellence that can come from California. They are elegant, unique and intense, thanks in part to the ancient marine soils on which they are grown. The Peays spend as much time as possible working amongst the vines. Because they own (and for Nick and Vanessa live on) the entire property they have become intimately familiar with each vineyard's distinct characteristics and are able to make wines that showcase their special terroir.