Quinta de San Michel Lisboa Branco Malvarinto de Janas 2023

Name: Quinta de San Michel Lisboa Branco Malvarinto de Janas 2023
Brand: Source [SCE]
SKU: SF-1-SCE--082126-89
Price: 62.99 USD
Availability: InStock

$62⁹⁹

Use code 10OFF to get 10% off 12+ bottles

The name is a portmanteau — Malvasia plus Arinto — and the marriage works: Malvasia de Colares brings soft white fruit and perfume, Arinto brings the spine. Malvasia de Colares is a genuinely rare grape, native to a sliver of Atlantic coast west of Lisbon and grown today by only a handful of producers. The fruit comes off a single hectare planted in 2013 at Janas, in the hills of Sintra, on a south-facing slope at 200 meters where calcareous clay lies over Jurassic limestone. Whole-cluster pressed and naturally fermented, it spends ten months on its gross lees in 225-liter French barrels averaging three years old, with a restrained 15% new wood. Of the estate's whites this is the one with both muscle and lift, and it makes the best case for what these old Atlantic varieties can do when somebody takes them seriously.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405

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More about Quinta de San Michel

Leave the trendy wine bars of Lisbon – the hippest capital in Europe – and head west, and you will come across the vineyards of Quinta de San Michel. But you might think you have taken a wrong turn and ended up at the beach. In the tiny, historic appellation of Colares, the vines do not grow on tidy rows on slopes of clay or limestone. They crawl across deep sand dunes, battered by the salty winds of the Atlantic Ocean.

It is one of the most extreme terroirs in the world, and it produces one of Portugal's most singular white wines: Malvasia de Colares.

This is not the sweet, simple Malvasia you might know from other parts of the Mediterranean. Grown here, in the sand and sea spray, the grape transforms into something fierce, mineral, and profoundly savory. These are wines that don't just pair with seafood; they taste like the ocean itself.

Wine Details

Grape Variety

Arinto , Malvasia
Vintage

2023
Size

750ml
Farming Practice

Organic
Style

Minerally
Sweetness

Dry
Body

Light Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Grilled octopus, seafood rice, roast pork loin with herbs, chicken with lemon and olives, or firm aged cheeses.

Tasting Profile

White peach, orange blossom and citrus zest with a light spicy note. Dry and medium-bodied, textured from lees aging, with firm acidity holding it straight. Long, savory finish with a saline edge.