Beatriz founded Barco del Corneta in La Seca, the dusty heartland of Rueda, to rescue the grape from industrial anonymity. Joined by winemaker Manuel Cantalapiedra, a former classical pianist who...
In Abruzzo, on the Southern Adriatic coast, lives a most inspired woman, Iole Rabasco. In the early 2000’s, Iole assumed control of her father's small conventional winery. She knew that...
From their work on the farm and in the cellar all the way through to the choice of label on each bottle, the Michlits family fully embodies the biodynamic ideal...
For lovers of the sparkling wines made the old school way, Les Capriades need no instruction. They produce what are considered by many to be the best method ancestral wines...
“This is the next Conterno” or “it tastes just like Raveneau” are the kinds of hyperbole I hear all the time. But sometimes, every once in a while, they are...
The weather the last few days has us thinking that spring is arriving, and this might possibly be a spring where hope and new beginnings are not just figurative, but...
“The Chenin Blancs did well and withstood the freak weather conditions; their concentration and balance are superb." - Domaine Baudry on the 2019 Vintage
A few months back Esther started a new column called “Wine of the Week''. It was very exciting that almost all of the wine she featured were bottles that currently...