By Lee Madueno
Beatriz founded Barco del Corneta in La Seca, the dusty heartland of Rueda, to rescue the grape from industrial anonymity. Joined by winemaker Manuel Cantalapiedra, a former classical pianist who...
By Beau Rapier
This is wine perfect for enjoying with dinner and after--another glass, and another, and another. Simply put: delicious wine!
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By Floribeth Kennedy
Galloni called them beautiful, we have added that they are bold and ready to drink!
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By Maggie Scudder
As the years tick by, we've watched as Barolo has gotten more and more popular. No longer is it just a geeky alternative--it is a fine wine! A staple at...
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By Jeff Patten
We built a collection of age-worthy Beaujolais! So peruse, and grab a six pack: some to drink, some to cellar and drink over the next few years.
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By Joshua Cohen
Here are some of our favorite wines from some of our favorite winemakers. I recommend grabbing a few of each to make it an even case! Then, head on over to our blog and...
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By Maggie Scudder
Today at 11am PT, tune into our Instagram Live Wine Tasting with the legendary Camille Lapierre!
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By Lee Madueno
Every week, Esther Mobley, the SF Chronicle Wine Critic extraordinaire, will feature one wine that you should be drinking now. The November 4th wine of the week was one of...
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By Maggie Scudder
No wine region is more exciting right now than Beaujolais. And the world of wine is richer for it. Here are our top recommendations based on the trends we’ve seen...
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By Joshua Cohen
We love it when writers with a bigger platform than ours take on a similar project. In her recent article on “intimidating wines,” Lettie Teague does Bacchus’ work, familiarizing readers with some of our...
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By Joshua Cohen
20 years ago, “natural wine” was the freaky stuff drunk after-hours in Williamsburg and the East Village. Today, collectors around the world chase bottles of natural wine as passionately as...
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By Maggie Scudder
We’ve got an entire blog post full of fun details, which will dive further into the nitty-gritty of these three levels of Beaujolais. So, hop in here, grab a few bottles, kick back with...
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By Maggie Scudder
Beaujolais is the perfect wine for us -- or the perfect wineS, since really, Beaujolais means a so many different things--from the festive Beaujolais Nouveau and Beaujolais wines we like...
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By Maggie Scudder
The Wachau Valley is the epicenter of Austria’s greatest wines. In fact, to many wine consumers, the wines of the Wachau are the wines of Austria.
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