
Arroyo Grande Pinot and the Tail of the Talleys
We tend to think of European wines as being โOldโ and Californian wines as being โNewโ. Occasionally, of course, we crash this stereotype by writing stories about old legends from Napa that produced brilliant Cabernets in the 1960s and 1970s that are still delicious today. Today, though, we want to poke at this stereotype from a different angle: central coast Pinot Noir.