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Benoit Ente Puligny-Montrachet 1er Cru Clos de la Truffiere 2024

$45999
Use code 10OFF to get 10% off 12+ bottles

The tension specialist of Ente's two premier crus: Clos de la Truffiere sits high on the Puligny hillside on shallow, well-drained limestone, with rows planted across the natural slope rather than up and down it, and it drives minerality over flesh. Where his Folatieres is broad and powerful, Truffiere is all vertical energy — taut, saline and cut from stone. Ente farms without chemical weedkillers and ages the wine patiently in mostly older oak to keep its precision intact. This is white Burgundy for lovers of chiseled, mineral-driven Puligny built for the long haul.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


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More about Benoit Ente

Benoit Ente is in the right line of work. He is a top producer, one of those rare winemakers who makes great wines even in borderline vintages. In 2021 - an outstanding vintage for white Burgundy - he made absolutely brilliant wines.

A careful farmer, Benoit believes that controlling yields in the vineyard is the way to achieve the perfect acid-sugar balance necessary to make great white Burgundies. Once he has grown and harvested perfect grapes – early, to guarantee crisp acidity – he can easily perform the kind of non-interventionist winemaking that he likes. The results are stunning: wines of purity and balance.

Benoit inherited a tiny 2.4 hectare domaine in Puligny Montrachet which includes some great premier crus. Arnaud Ente, the Meursault specialist who studied under Coche, is Benoit's brother. Like Arnaud, Benoit's wines age very well. He uses less new oak than his brother and employs virtually no battonage. The wines spend 12 months in oak and then 6 more in stainless steel--this is as true for his Aligote as it is his Folatieres! The wines are crystalline and have wonderful intensity, but they emphasize elegance and terroir-expression.

Benoit's wines are considerably more affordable than his brother's. Still, they have definitely gone up in price in recent vintages as his fame, justifiably, has skyrocketed. Fortunately, in addition to his trophy wines, he makes many beautiful cuvées from more humble terroirs at prices that are more accessible.

Wine Details

  • Grape Variety

    Chardonnay

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Organic

  • Style

    Minerally

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Tasting Notes & Food Pairings

Perfect Pairings

Turbot or halibut, scallops, or lobster in a light sauce; also refined enough for sushi and sashimi.

Tasting Profile

Dry, taut and vertical, with lemon, white flowers and a chalky, saline mineral thread. Precise and long.

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