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Hirsch Vineyards Sonoma Coast Pinot Noir Rose 2024

$5299

A rose made with the seriousness Hirsch brings to its Chardonnay: barrel-fermented without added yeast, ten months in oak, then a further ten months in bottle before it is allowed out the door. The fruit is entirely estate Pinot Noir from the biodynamically farmed ridge at Fort Ross-Seaview, destemmed and macerated overnight before pressing, which is where the luminous coral color and the real texture come from. Roughly a third of the barrels are new but there is no lees stirring and nothing polished away. This is not a poolside afterthought; it is a dinner wine that happens to be pink. Chill to about 50°F and let it warm up in the glass.

Shipping

Every step of the journey is managed to uphold the integrity of each bottle.

  • Nationwide Access: Flat-rate shipping available to most U.S. states with delivery in 3-5 business days.
  • Temperature-Monitored Shipping: We closely monitor weather conditions and make informed decisions to ensure shipments travel safely, with insulated packaging and refrigerated transport available when required.
  • Wine-Specific Protective Packaging: Specialized materials designed to maintain label integrity and prevent breakage during transit.
  • Provenance Assured: All wines are maintained in climate-controlled conditions at our shop until the moment of dispatch.

Returns & Exchanges

We stand behind every bottle we sell.

  • If the wine is less than 10 years old and it is corked, you may return it to us for a full refund or exchange within 60 days of purchase. You must show us proof of purchase. We understand that you may not live near a shop and that it is difficult to ship open bottles of wine to us, so if there's any problem feel free to Contact Us and we'll work it out.
  • For wines older than 10 years, the consumer bears the risk of a faulty cork, but we accept returns of older bottles if the wine is faulty as a result of improper storage. Please come by the store or Contact Us if there is a problem.
  • We may, at our discretion and to the extent permitted by law, accept returns of unopened wines within 30 days of purchase if they were properly stored by the purchaser, subject to a 15% re-stocking fee.

View our complete return policy →

Have Questions?

Our team is here to help.

Hours

Monday - Friday: 11am - 8pm

Saturday: 12pm - 5pm

CLOSED SUNDAYS

Email: help@flatiron-wines.com
Phone: (415) 780-1405


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Antonio Galloni

91 points

"The 2024 Rosé is redolent of sweet red cherry, cinnamon, cranberry, mint and rose petal. Light in body but also wonderfully complex, the Rosé has a lot to recommend it. There is an exotic quality here that is quite attractive." —Antonio Galloni

More about Hirsch Vineyards

David Hirsch pioneered Sonoma Coast Pinot Noir, going on a hunch that the unique geology and climate would produce great wine. He was right. The Hirsch Vineyard, just above Fort Ross and a few miles northeast of where the Russian River spills into the Pacific, gained a reputation for producing distinct, high quality Pinot. For the first 20 years David was solely a farmer, selling his fruit to Sonoma's top names, including Kistler and Williams Selyem. But ultimately he decided that the best way to show the true expression of his terroir was to make his own wine, which he started doing in 2002. Since then the team at Hirsch and a few top winemakers have worked together to craft some of the very best Pinot Noir made in Sonoma, or anywhere in the U.S.

What elevates Hirsch Pinot Noir above many of it's regional neighbors is a combination of "tied to the land" farming integrity and true respect for the best ideas and wines both in California and throughout the world. David Hirsch is a grower, and just like the very best vignerons anywhere he is concerned with the vineyard and its complex and interdependent geology, biology and agronomy.

But winemaking matters too, and the Hirsch team has hired some of California’s most talented winemakers over the years to help transfer this terroir into the glass. Now that baton has been handed to none other than Jasmine Hirsch, David’s daughter.

Jasmine grew up in the vineyards. She has spent countless hours with her father and the vineyard management team over the years, learning the ins and outs of farming and gaining first hand knowledge of the relationship between the soil, the plants and the wine. This sort of intergenerational understanding of the vines is a key to success of top estates in Europe, and a rare gift here in California.

Almost everyone who is even tangentially involved in the wine industry knows Jasmine. Since 2008 she has been the director of Sales and Marketing for Hirsch, traveling tirelessly all over the world to promote the wines. In 2015 she took over as GM of Hirsch Vineyards, and in 2019 she assumed the role of head winemaker. Jasmine is one of the smartest and hardest working people in the wine world, and We're blessed to count her as a friend.

Wine Details

  • Grape Variety

    Pinot Noir

  • Vintage

    2024

  • Size

    750ml

  • Farming Practice

    Biodynamic

  • Style

    Minerally

  • Sweetness

    Dry

  • Body

    Medium Bodied

Flatiron's Take

From the Importer

Skurnik Wines

<p>100% Pinot Noir</br>Hirsch Vineyards (Fort Ross Seaview AVA, West Sonoma Coast)</br>Hand-harvested</br>Native yeast fermentation</br>Fermented in oak barrels (32% new oak)</br>aged in oak for 10 months and bottle for another 10 months</br>13.5% abv </p>

Tasting Notes & Food Pairings

Perfect Pairings

Grilled salmon, roast chicken with tarragon, salade nicoise, pork chops with stone fruit, or a bowl of bouillabaisse.

Tasting Profile

Luminous coral pink. Fresh peach, honeysuckle and a hint of watermelon. Dry and medium-bodied with real texture, bright acidity, juicy and long.