By Lee Madueno
Beatriz founded Barco del Corneta in La Seca, the dusty heartland of Rueda, to rescue the grape from industrial anonymity. Joined by winemaker Manuel Cantalapiedra, a former classical pianist who...
By Lee Madueno
Michel Theron, the one-man show behind Clos du Jaugueyron, can be applauded simply for his small scale of production. Or for his commitment to biodynamic farming, which is far more...
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By Lee Madueno
Truly talented people have a knack for making their best work look effortless. Likewise, Division's wines make it seem like all Oregon should be affordable and exquisite. The wines share a taut...
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By Lee Madueno
Muscadet—like Burgundy, Champagne, the Mosel, Piedmont, and a few other wine regions of the world—has become known for the terroir of individual parcels. At its best, Muscadet is one of...
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By Lee Madueno
Autumn is here, and that means it’s time to drink Riesling. Not sweet Riesling – we’ll get to that when the weather cools off some more – but something dry. Let’s...
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By Lee Madueno
We love Peay Vineyards and have written about them quite a few times. What’s not to love about passionate wine producers pioneering in the wild, cold climates of Sonoma’s Pacific coast? Well, we...
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By Joshua Cohen
Crochet has long been one of the best in the entire Loire, and a cornerstone of the Neal Rosenthal portfolio for over 40 years. They have some of the best...
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By Lee Madueno
Here's a story of someone who really cares about vineyards. Who does everything to allow the vineyard to express its characters through wine. This requires attentive farming, preferably organic and without...
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By Lee Madueno
Recaredo from Penedes has been at the frontier of high quality Spanish sparkling wines since the 1920s. It started with Josep Mata Capellades, a disgorger and winemaker by trade, digging a...
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By Joshua Cohen
What is a perfect white wine? In on warm evening late in the summer, it will be a wine that is effortless. It will be the wine that can be...
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By Lee Madueno
La Boutanche is a collaboration between venerable natural wine importer Selection Massale and some of their best winemakers. Famous for brightly colored labels depicting different imbibing humanoid animals, each one...
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By Lee Madueno
Just off Highway 128 on the stretch between Rutherford and St. Helena, you would be forgiven for suspecting that Young Inglewood is yet another new face in the heart of...
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By Lee Madueno
We have had the pleasure of watching Megan’s growth as a winemaker. Fun and funky in the beginning there was always an impression that these were made by talented hands....
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By Floribeth Kennedy
Andrea Occhipinti started his eponymous winery to focus on indigenous Lazio grape after falling in love with the area when he attended oenology school there. No, Andrea is not related...
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